Karappan Thailam (200 ml) by Vaidyaratnam Oushadhasala Karappan Thailam is an Ayurvedic oil. It is an herbal medicine, used mainly in the treatment of skin disorders. It is prepared in sesame oil / coconut oil base. Karappan coconut Oil - how to use: It is used for external application only. The affected skin area is applied with this oil, left as it is for 10 – 15 minutes, then washed with luke warm water. This oil is also advised to apply before bath. Karappan Thailam uses: It is very effective in dermatitis, allergic skin conditions with itching. Karappan Thailam Ingredients:- Neem bark
- Karpasa – Cotton – Gossypium arboreum
- Haritaki – Terminalia chebula
- Amalaki – Emblica officinalis
- Patola – Trichosanthes dioica
- Paranthi – Ixora coccinea (root)
- Katuki – Picrorrhiza kurroa
- Dineshavalli,
- Durva - Cynodon dactylon (Linn.) Pers.
- Coconut oil /Sesame oil
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About Vaidyaratnam Oushadhasala Thaikkattu Mooss’ family has contributed significantly for the growth of Ayurveda, the science of holistic healing. The tradition of the family dates back to the legendary days of Lord Parasurama. The profound knowledge in all the 8 branches of Ayurveda - Kayachikitsa, Balachiktsa, Grihachikitsa, Urdhwavanga chikitsa, Salya Chikitsa, Visha Chikitsa, Rasayanam and Vajeekaranam – gave the masters the title ASHTAVAIDYAN. The splendid tradition of Thaikkattu Mooss’family begins with Sri. Narayanan Mooss and Ittiravi Mooss of the 19th century. In 1924, Ashtavaidyan Narayanan Mooss was awarded the much coveted title of VAIDYARATNAM by Lord Reading., the then Viceroy of India. Vaidyaratnam Oushadhasala was founded in 1941 by Ashtavaidyan Sri. E.T. Neelakandhan Mooss, the son of Ashtavaidyan Sri. Narayanan Mooss. The Nation conferred upon him Padmasri in 1992 as a recognition of his contribution in the field of Ayurveda. Vaidyaratnam institutions have now forayed into new areas, scripting a new saga of success under the able leadership of Ashtavaidyan Sri. E.T. Narayanan Mooss, (Padmabhushan awardee) |