Varadi Kashayam (Arya Vaidya Sala Kottakal) Varadi Kashayam is a traditional Ayurvedic formulations. It has its roots in Kerala Ayurveda system of practice. This herbal decoction preparation is widely used in southern part of India in the treatment of obesity. The word meaning of ‘Vara’ is ‘great’. In Ayurvedic terminology, Vara is often used to suggest Triphala. – the group of three fruits. Varadi kashayam uses: Varadi Kashayam is extensively used in the treatment of obesity. Varadi Kashayam Dosage – If you have brought the Kashaya from an Ayurvedic store, usually the Kashaya will be concentrated. Please check the dosage in the label. Varadi Kashaya ingredients –- Triphala –
- Amla – Emblica officinalis
- Haritaki – Terminalia chebula
- Vibhitaki – Terminalia bellirica
- Chitraka – Plumbago zeylanica
- Loha patra – Iron (Herbal processed Iron foils are kept dipped in the Kashaya for a few days. A few companies add Loha bhasma (medicated iron ash powder) to it, in place of iron foils)
- Haridra (Curcuma longa)
- water
Dosage : 5 to 15 ml mixed with four times of boiled and cooled water, or as directed by the physician. |