Rasonadi Kashayam is an Ayurvedic medicine used to treatment of Vata diseases like bloating. It is herbal decoction. This medicine is based on Kerala Ayurveda Principle.

Rasonadi kashayam benefits: It is used in Ayurvedic treatment of bloating, vomitting, nausea and respiratory conditions due to Vata imbalance.

Effect on Tridosha - Balances Vata

This medicine is also known as Rasonadi Kwatham

• 5 – 10 ml, before food, or on empty stomach, once or twice a day
• If the kashayam is concentrated, then it needs to be mixed with equal quantity of water and should be taken.

• Rasona – Garlic – Alium cepa
• Karavi – Black cumin seed – Nigella sativa
• Krushna – Long pepper – Pipr longum
• Sthira – Desmodium gangeticum

About Vaidyaratnam Oushadhasala

Thaikkattu Mooss’ family has contributed significantly for the growth of Ayurveda, the science of holistic healing. The tradition of the family dates back to the legendary days of Lord Parasurama. The profound knowledge in all the 8 branches of Ayurveda - Kayachikitsa, Balachiktsa, Grihachikitsa, Urdhwavanga chikitsa, Salya Chikitsa, Visha Chikitsa, Rasayanam and Vajeekaranam – gave the masters the title ASHTAVAIDYAN.

The splendid tradition of Thaikkattu Mooss’family begins with Sri. Narayanan Mooss and Ittiravi Mooss of the 19th century. In 1924, Ashtavaidyan Narayanan Mooss was awarded the much coveted title of VAIDYARATNAM by Lord Reading., the then Viceroy of India. Vaidyaratnam Oushadhasala was founded in 1941 by Ashtavaidyan Sri. E.T. Neelakandhan Mooss, the son of Ashtavaidyan Sri. Narayanan Mooss. The Nation conferred upon him Padmasri in 1992 as a recognition of his contribution in the field of Ayurveda. Vaidyaratnam institutions have now forayed into new areas, scripting a new saga of success under the able leadership of Ashtavaidyan Sri. E.T. Narayanan Mooss, (Padmabhushan awardee)