| Vidaryadi Kashayam (200 ml by Vaidyaratnam Oushadhasala Vidaryadi Kashayam is a very famous Ayurvedic medicine in liquid form. It is also known as Vidaryadi kashaya, etc. It is used in respiratory conditions. Vidaryadi Kashayam benefits: It is widely used in the Ayurvedic treatment for myalgia, inflammatory conditions, bronchitis, asthma, cold and cough. It is a good cardiac tonic, and is nourishing. Effect on Tridosha – Calms Vata and Pitta Vidaryadi Kashayam Suggested usages: - The dose is 12 – 24 ml, before food, at about 6 – 7am and 6 – 7 pm.
- It is usually advised to add equal amount of water to the kashayam.
Vidaryadi Kashayam Ingredients:
This kashayam is prepared from the Vidaryadi Gana explained in Ashtanga Hrudayam- Vidari – Pueraria tuberosa
- Panchangula – Ricinus communis
- Vrishchikali - Gymnema sylvestre
- Vrischiva – Boerhaavia diffusa
- Devahva – Cedrus deodara
- Mashaparni - Teramnus labialis Spreng
- Mudgaparni - Phaseolus trilobus
- Kandukari – Mucuna pruriens
- Abheeru - Crotalaria verrucosa / Asparagus racemosus
- Veera - Roscoea purpurea Royle / Ipomoea mauritiana Jacq./ paniculata R. Br
- Jeevanti - Holostemma ada-kodien Schultes
- Jeevaka - Malaxis acuminata D.Don / Microstylis wallichii Lindl. (Reference)
- Rishabhaka - Manilkara hexandra (Roxb.) Dubard / Mimusoops hexandra Roxb.
- Brihati - Solanum indicum Linn.
- Prishnaparni – Uraria picta
- Shalaparni – Desmodium gangeticum
- Gokshura – Tribulus terrestris
- kantakari – Solanum xanthocarpum
- Shweta Sariva - Cordia wallichii / dichotoma / myxa Linn./ latifolia Roxb.
- Tripadi – Hamsaraja - Adiantum philippense Linn. / lunulatum
It is added with 8 parts of water, boiled and reduced to quarter part, filtered. ***************
About Vaidyaratnam Oushadhasala Thaikkattu Mooss’ family has contributed significantly for the growth of Ayurveda, the science of holistic healing. The tradition of the family dates back to the legendary days of Lord Parasurama. The profound knowledge in all the 8 branches of Ayurveda - Kayachikitsa, Balachiktsa, Grihachikitsa, Urdhwavanga chikitsa, Salya Chikitsa, Visha Chikitsa, Rasayanam and Vajeekaranam – gave the masters the title ASHTAVAIDYAN. The splendid tradition of Thaikkattu Mooss’family begins with Sri. Narayanan Mooss and Ittiravi Mooss of the 19th century. In 1924, Ashtavaidyan Narayanan Mooss was awarded the much coveted title of VAIDYARATNAM by Lord Reading., the then Viceroy of India. Vaidyaratnam Oushadhasala was founded in 1941 by Ashtavaidyan Sri. E.T. Neelakandhan Mooss, the son of Ashtavaidyan Sri. Narayanan Mooss. The Nation conferred upon him Padmasri in 1992 as a recognition of his contribution in the field of Ayurveda. Vaidyaratnam institutions have now forayed into new areas, scripting a new saga of success under the able leadership of Ashtavaidyan Sri. E.T. Narayanan Mooss, (Padmabhushan awardee) |
