Kaishore guggulu is one of the very famous Ayurvedic herbal product. It acts as –  aging skin health promoter, joint health,  natural blood cleanser, useful as supportive dietary herbal supplement in many health conditions such as diabetes, skin diseases etc.

Name differences - kaishore guggulu, kaishor guggulu, kaishora guggulu, kaisora guggulu, kaisora gulgulu – all these terms are synonymous.  They are all one and the same.

Composition of Kaisora guggulu – It is a composed of many herbs mainly – Ayurvedic triphala, Giloya (tinospora), guggulu, pepper, long pepper, ginger, Vidanga (false black pepper), danti, Trivrit and Guggulu.

• It is used in combination with different Kashayam (herbal decoction) or kashayam tablet.
• kaishor guggulu  is useful in health conditions involving joints, skin.
• It promotes natural wound healing and helps in quick and early wound healing in diabetics.
• It improves digestion.
• It is also useful in inflammatory conditions.

Usages: Usual dosage is two tablets two or three times a day, after food.